Global Health Promotion (5op)
Toteutuksen tunnus: V1500-3005
Toteutuksen perustiedot
- Ilmoittautumisaika
- 22.05.2023 - 28.05.2023
- Ilmoittautuminen toteutukselle on päättynyt.
- Ajoitus
- 01.09.2023 - 31.12.2023
- Toteutus on päättynyt.
- Opintopistemäärä
- 5 op
- Lähiosuus
- 5 op
- TKI-osuus
- 3 op
- Toteutustapa
- Lähiopetus
- Toimipiste
- Laurea Tikkurila
- Opetuskielet
- englanti
- Paikat
- 20 - 40
- Koulutus
- Degree Programme in Global Health and Crisis Management (SYV7), Laurea Tikkurila
- Opettajat
- Virpi Teinilä
- Vastuuopettaja
- Virpi Teinilä
- Ryhmät
-
SYV723SJDegree Programme in Global Health and Crisis Management, yamk, S23, Tikkurila
- Opintojakso
- V1500
Opetusmenetelmät
lectures, workshop, reading materials
Oppimateriaalit
Course materials will be listed in the Canvas platform. You can start by getting familiar with the mandatory course e-book (section 2).
E-book from Laurea Finna:
Cragg L, Davies M, Macdowall W. Health Promotion Theory. Maidenhead: McGraw-Hill Education; 2013. SECTION 2: Using theory to inform health promotion practice.
Suggested book for reading:
Nutbeam, D., Harris, E. & Wise, M. 2010. Theory in Nutshell, A practical guide to health promotion theories. (some copies available in library)
Opiskelijan ajankäyttö ja kuormitus
The course is 5 ECTSs, including face-to-face lectures, workshop, student assignments and individual reading.
Sisällön jaksotus
After the course the student is able:
-To critically analyse political, economic, societal, environmental and commercial determinants of global health
-To evaluate and formulate preventive solutions to the global burden of diseases
-To implement evidence-based knowledge, theories, models and methods in global health promotion
Detailed content and scheduling can be found from the Canvas platform.
Tavoitteet
The student is able to
- apply evidence based knowledge, theories, models and methods in global health
- analyze and syntheses the preventive manner global health topics
- create new and safe approach to global health services
Arviointiasteikko
H-5