Certificate in Food Hygiene (0cr)
Code: A9332-3005
General information
- Enrollment
- 02.07.2023 - 31.07.2023
- Registration for the implementation has ended.
- Timing
- 01.08.2023 - 31.12.2023
- Implementation has ended.
- Number of ECTS credits allocated
- 0 cr
- Unit
- Laurea university of applied sciences
- Teaching languages
- Finnish
Objective
The student is able to
- apply his/her knowledge in food hygiene in all parts of the self-supervision elements of the HACCP quality control system at a company.
Evaluation scale
Approved/Failed